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When it comes to concocted drinks that stun many people, it is impossible not to mention Mojito. But does anyone know what Mojito is and how to make Mojito.
This article will definitely help you understand more about the drink that is not only beautiful but also beautiful.
What is Mojito?
Mojito is a traditional Cuban drink , made from a combination of lemon and fruit sweetness, the aroma of mint and a bit of pungent rum. Such a seemingly simple combination creates the undeniable charm of a Mojito glass.
And Mojito itself also carries many stories of its origin . There are many theories that the name Mojito came from a British captain named Francis Drake who had to leave shortly after arriving in Cuba because the crew suffered from many diseases such as dysentery. In that little time, he found a drink that can not only cure diseases but also taste delicious, which is Mojito, which is made from fermented sugarcane juice combined with mint and lemon. This is considered the world’s first Mojito recipe.
There is also a theory that, around the middle of the 17th century, the price of rum in Cuba became expensive and difficult to buy. That’s why people have created a new line of drinks mixed from Rhum to meet the needs of still having Rhum flavor but at a cheaper price. Since then, Mojito’s simple recipe was born, since then, Mojito has been made with many different ingredients and flavors.
Mojito then and now
Mojito then and now are very different. If the ingredients of traditional Mojito are mainly fresh lemon, sugar, alcohol and mint , today modern Mojito is combined by mixologists from a lot of different ingredients such as can add fresh fruit, fruit syrup, soda or jellies, glass jelly to enhance the taste, more user experience.
It is because there are many changes from the ingredients that even the taste has been improved a lot to suit the different preferences of each person.
The old taste of Mojito was mainly sour, sweet, when drinking, it feels warm, but now, modern Mojito still retains the traditional typical flavors, the amount of alcohol can be increased, decreased or not. used according to the preferences of the diners. But most of them are reduced to create a more pleasant feeling combined with different fruit flavors to create a very unique feature of today’s Mojito .
Some Mojito Recipes You Can Make at Home
Based on the ingredients of the mojito, you can make your own beverage at home for your family.
+ Strawberry Mojito: Mix 10ml of sugar water, 10ml of lemon juice, 5ml of white wine, 150ml of filtered water or soda. Continue to chop and crush 200g strawberries into a glass, stir well, add 1-2 mint leaves that have been lightly crumpled. With this recipe you can replace strawberries with any fruit you like.
+ Coconut Mojito: Need to mix 50ml of coconut milk, 150ml of soda, 10ml of lemon juice, 2 tablespoons of sugar, 10ml of white wine. Diced 1-2 pieces of coconut rice, crush 1 mint leaf, put everything in a glass and stir well.
+ Traditional Mojito: Mix 50ml of white wine, 2 tablespoons of sugar, 20ml of lemon juice, add 150ml of filtered water.
Mojito is a line of cocktails, but now the alcohol concentration has been significantly reduced to satisfy the needs of young people. Hopefully with the above information you have given yourself enough and correct knowledge about Mojito.
See detailed instructions for making Soji Kiwi Mojito:
See more culinary tips at Cooking Recipes
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