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Crab is a delectable seafood delicacy that is enjoyed by many around the world. There are various ways to prepare crab, but one method that truly stands out is preparing spicy and delicious fried crab. The combination of the crispy outer shell with a flavorful and fiery punch is sure to tantalize your taste buds. In this guide, we will walk you through the step-by-step process of creating this mouthwatering dish, ensuring that every bite is a perfect balance of spice and taste. So, if you’re ready to embark on a culinary adventure and learn how to make spicy and delicious fried crab, let’s get started!
15 minutes Prepare
15 Minutes For
2 – 3 people
Spicy fried crab, a dish from the country of sea lions will make you fall in love from the first bite. Today Cfis.edu.vn will show you how to cook this dish with a very simple recipe.
Ingredients for spicy stir-fried crab
- 1kg fresh crab
- Garlic, onion, chili
- Seasoning: Chili paste, soy sauce, salt, ground pepper
– To choose fresh and delicious crabs, you should choose green crabs, which are delicious and have the firmest meat. If you like crabs with bricks, you can buy female crabs for processing or if you like crabs with lots of meat, you can buy male crabs.
– Know if the crab has a lot of meat or not, press your hand on the crab’s breast, if it’s concave, it won’t taste good.
– You can buy chili sauce at supermarkets or online supermarkets on Bach Hoa XANH channel.
How to make spicy fried crab
Step 1Preliminary processing of crabs
When buying crabs, use chopsticks or a knife to poke straight into the inner part of the crab belly bib , until the crab legs are gradually stretched, then remove the rope.
Use a brush to clean the dirty sand on the crabs with water, then separate the crab bibs and crab shells and remove the gray lungs of the crabs.
Step 2Prepare other ingredients
Peel the onion and cut it into cubes. Scallions cut roots, wash and cut into small pieces, and chili peppers after washing, remove the stalks and chop
Peel and mince the garlic until fragrant.
Step 3Make spicy sauce
Put the oil in the pan until the oil is hot, then add the garlic and chili to fry until fragrant. When the garlic is golden and fragrant, add 4 tablespoons of chili paste, 2 tablespoons of soy sauce, 1 teaspoon of salt, 1 teaspoon of ground pepper, then add the onion.
Take all the crab bricks and stir-fry with the sauce. Stir until the sauce becomes smooth.
Step 4Stir fried crabs
Add the cleaned crabs, toss them with the sauce. In this step, you will let the heat low, cover the lid for 5 minutes. When you see that the crabs have turned red, turn the crabs, stir-fry for another 5-8 minutes.
Step 5Finished product
Put the crab on a plate and you can enjoy it. Since the crabs are already drenched in sauce, you don’t need to dip them in seasonings or seafood sauces. With this dish, you should eat it while it is still hot to feel the sweetness of the crab.
Spicy stir-fried crab is a great dish on the drinking table. You can completely eat with vermicelli mixed with spicy sauce or white rice as you like.
The article is a delicious and attractive spicy fried crab recipe. Follow Bach Hoa XANH regularly to update more useful information!
In conclusion, learning how to make spicy and delicious fried crab can be an exciting venture for seafood lovers. By following the step-by-step instructions provided in this guide, you can easily recreate this flavorful dish in the comfort of your own kitchen. Remember to select fresh crabs, prepare your ingredients beforehand, and follow the cooking instructions carefully to ensure a crispy and well-seasoned result. Whether enjoyed as a main course or as an appetizer, this spicy fried crab recipe is sure to impress your family and friends with its delectable flavors and enticing aroma. So, roll up your sleeves and embark on a culinary adventure, as you prepare a scrumptious plate of spicy and delicious fried crab that will leave everyone asking for seconds.
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