Tell you how to make effective gummy ginger candies for colds and coughs

Prepare
60 Minutes Processing
80 Minutes For
3-4 people

Ginger is considered one of the most effective folk remedies for colds. Today, Cfis.edu.vn will show you how to make gummy ginger candy with the following simple recipe.

Ingredients for making gummy ginger candy

• Ginger: 200g
• Pineapple: 200g
• Sugar: 200g
• Toasted sesame: 1 tablespoon
• Tools: Blender, nylon gloves, cellophane to wrap candy.

See more: How to make flexible ginger jam with beautiful clear aroma

How to make gummy ginger

Step 1Process materials

When you buy pineapple, you peel it off and remove the eyes. Cut the pineapple into small pieces , remove the white pulp in the middle.

You put pineapple in a small cup, add 200g of sugar and mix well. Depending on your taste, you can add or remove sugar as you like, marinate the mixture for about 1 hour so that the sugar dissolves and permeates the aroma.

During that time, you will proceed to prepare the ginger. Ginger you peel, wash and cut into small pieces .

Next, you put on the stove 1 pot of boiling water and then add ginger. You blanch the ginger in boiling water for about 5 minutes to reduce the spiciness and strength of the ginger.

You turn off the stove, take out the ginger and wash the ginger with clean water, let it drain for a while.

Then, you put the whole ginger into the cup that has been fragrant with the sugar just now. Mix well so that the ginger and pineapple are mixed together. Continue to marinate the mixture for 1 more hour .

Step 2Cooking candy

You put the whole mixture in a blender, blend quickly until the mixture is slightly smooth , do not grind too fine. You put the pan on the stove, put the mixture on the slugs on medium heat, stir well while stirring.

When the mixture has thickened, reduce the heat to low and continue to cook until the mixture thickens , fragrant and the ginger turns dark yellow. You add the roasted sesame, mix well for another 1-2 minutes and then turn off the heat.

Step 3Candy Package

You put on nylon gloves, apply a little cooking oil so that the candy does not stick. Put a little candy in your hand and then roll into balls or as long as you like. You should wrap the candy as soon as the candy is warm to prevent the candy from hardening .

You put the candy on the cellophane and then wrap it, twist at the ends to fix the candy. So the marshmallows are done. Repeat this until you run out of candy.

Finished gummy candies

The cute, attractive gummy candies make you want to eat right away, right? Bite into a piece, you will feel the sweet and sour taste dissolved in the spicy taste of ginger, extremely delicious.

To preserve the best candy, you can put the candy in sealed jars and keep it in the refrigerator.

Uses of ginger in the treatment of colds and coughs:

Ginger is one of the widely used remedies in Eastern medicine. According to traditional medicine, essential oils and some active ingredients in fresh ginger have a very good effect on warming the body, relieving cold and reducing cough .

In addition, ginger also contains Gingerol. It has anti-inflammatory, antibacterial and antiviral effects against respiratory syncytial virus – a virus that leads to colds, flu and other respiratory infections.

Therefore, ginger is often used to treat coughs caused by colds, flu and some other respiratory diseases.

With that use, the gummy ginger candies will give you a warm feeling in your stomach, helping to relieve cold effectively. Not only that, gummy candies can also be a delicious snack for the whole family to enjoy during this Tet holiday. Wishing you success!

See more:

>> How to make cough lozenges for babies

>> How to make delicious Nougat (happy candy) candy, very HOT to treat guests on Tet holiday

>> How to make marshmallows with fruit juice super easy at home

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