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Are you tired of the same old rice dishes? Looking for a new and exciting way to jazz up your meals and please the entire family? Look no further! In this article, we will share with you a delicious recipe for triangle rice with bacon that is guaranteed to change the taste game in your house. With crispy bacon bits mixed into perfectly cooked rice, this innovative twist on a classic favorite will have everyone coming back for seconds. So, get ready to explore a new culinary adventure and create a memorable meal that will leave your loved ones wanting more!
15 Minutes Processing
30 Minutes For
2 – 3 people
Not only children but also adults are often bored with ordinary meals. So what are you waiting for, let’s change the taste with the delicious and attractive bacon triangle rice dish with the following super simple processing.
Ingredients for Bacon Triangle Rice
- 200g sliced bacon
- 300g white rice
- 100g paro
- 2 pieces of Cheddar cheese
- 10g white sesame seeds
- Seasoning: Cooking oil, salt, sesame oil, mayonnaise
– To choose fresh and quality bacon, you should choose pieces of meat that are packed in careful, hygienic packaging, produced by reputable brands and remember to check the expiry date first. when buying.
– For white rice, you should prioritize using Korean rice, which is a slightly rounded short grain when cooked, it will be very soft and sticky to help shape the dish better.
How to make triangle rice with bacon
Step 1Prepare paro
After buying paro onions, you wash, drain, then use a knife to cut the onion body and cut it into small pieces.
Step 2Mix rice
You put 300g of white rice into a large bowl, then add about 20g of chopped onions, 5g of salt, 10g of white sesame seeds and ½ teaspoon of sesame oil and mix these ingredients together with a spoon.
Step 3Chopped cheese
For each piece of Cheddar cheese, use a knife to divide it into 4 equal parts by cutting along a cross.
Step 4Make rice balls
First, you use your hand and then take a sufficient amount of rice, gently squeeze it to form a round rice ball. Then, use your thumb to press the middle of the rice ball and put the shredded cheese inside and then continue to squeeze so that the rice covers the cheese.
Finally, you press the rice ball down a bit and use your hands to shape the edges to form a nice triangle.
Step 5Cover the rice ball with bacon
You use 1 piece of bacon, spread it evenly on a flat surface, then place the triangular rice ball made in the previous step on the piece of meat and roll it up to cover the rice ball. Do the same for the rest of the rice balls.
Step 6Pan fried bacon triangle rice
You put a small pan on the stove, then use a brush to spread the cooking oil evenly on the surface of the pan . Wait until the oil is hot, put the fried triangle rice balls into the pan and remember to let the edge of the meat down to fry first to make sure the meat is firmly attached to the rice ball, then turn the meat over and fry. until golden on all sides, then turn off the heat and place on a plate.
Step 7Finished product
You arrange the rice balls evenly on the plate, then spray a little mayonnaise on the tip of the triangle rice balls and fold a few pieces of chopped paro for garnish to complete this beautiful and delicious dish. and know.
This dish is not only stimulating for children but also for adults, it is difficult to refuse because it is decorated very cute and fragrant with the extremely attractive smell of burnt bacon.
When eating, you will feel the soft, slightly fatty taste of bacon and cheese mixed in the hot sticky rice, the faint smell of sesame oil and the slight pungent smell of the paro pieces, so it will be very delicious and delicious. Suitable for changing flavors for family meals.
Above is an article to share how to make a new triangle of bacon rice, change the taste of the whole family. Hope you are succesful. Don’t forget to follow the recipe for other delicious dishes from Cfis.edu.vn.
Choose to buy bacon at Cfis.edu.vn to make this dish:
In conclusion, introducing a new way to make triangle rice with bacon can be an exciting and delicious experience that will undoubtedly change the taste preferences of the whole family. By combining the traditional flavors of rice with the savory and salty goodness of bacon, we can create a dish that is both hearty and enticing. The unique shape of the triangle rice adds visual appeal and makes it a fun and interactive meal option. Furthermore, this variation offers boundless opportunities to experiment with other ingredients, such as vegetables, spices, or even different types of bacon. By sharing this new recipe with our loved ones, we have the chance to create memorable meals and lasting culinary traditions, ultimately bringing joy and satisfaction to our family’s taste buds. So, get ready to bring a scrumptious twist to your dinner table and enjoy the deliciousness of triangle rice with bacon!
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