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As the scorching heat of summer arrives, there’s no better way to beat the heat than indulging in a refreshing scoop of homemade ice cream. Creating your own simple and fresh ice cream at home not only ensures a delicious treat, but also allows you to experiment with flavors and customize each batch to your liking. With just a few basic ingredients and a little bit of patience, you can create a delightful frozen dessert that will surely cool down your summer and satisfy any sweet tooth. In this guide, we will explore various methods and recipes for making simple fresh ice cream at home, allowing you to enjoy the satisfaction of creating a cool and creamy treat to savor during the hottest months. Whether you’re a novice in the kitchen or an experienced cook, making your own ice cream is a fun and rewarding experience that will bring joy to both yourself and your loved ones. So, gather your ingredients and get ready to embark on a delicious journey to create homemade ice cream that will leave you refreshed and satisfied all summer long.
Prepare
25 Minutes Processing
10 Minutes For
2-3 people
Hot weather, just a glass of fresh cream melts quickly, greasy in the mouth, the feeling of heat will dispel all. Normally, when buying ice cream from outside, it is difficult for us to adjust its sweetness and fat, but if we make our own fresh ice cream at home, we can adjust it to suit our taste. So let’s find out with Cfis.edu.vn how to make summer cool ice cream at home!
Ingredients for fresh ice cream
- 250ml fresh milk without sugar
- 100g sugar
- 5 chicken eggs
- 1 pack vanilla powder
- 300ml whipping cream
Ingredients for fresh ice cream
How to make fresh cream
Step 1Beat eggs
Put 250ml of unsweetened fresh milk in a pot and boil until foam starts to appear, then turn off the heat. Break the eggs and separate the yolks, then use a whisk to beat the yolks with sugar and sweetened condensed milk. If you don’t have an egg beater, you can use a whisk to beat, making sure you beat it evenly. Then add the boiled fresh milk into the beaten egg mixture, stir the mixture with a spoon.
Step 2Whipping cream
Add the vanilla powder to the pot and stir well until the powder is completely dissolved. Place the bowl of ice cream in a bowl of ice water to let the mixture cool slightly. Then, put a bowl without ice in the bowl, put 100gr of fresh cream powder and 100ml of fresh milk with sugar in the bowl, respectively. Use an ice cream beater until whipped cream is formed.
Step 3Finish the ice cream
Place whipped cream in a large bowl. Then add cooked glutinous rice flour, coconut milk and diluted fresh milk in turn. Next, use an electric mixer to whip the mixture on top. Then, leave the whipped mixture in the refrigerator for about 1 day to be ready to eat
Step 4Finished product
With just a few simple steps, you have an extremely delicious and cool fresh ice cream, helping to quench your thirst on hot summer days.
Enjoy
Whipped cream is extremely fragrant with vanilla flavor. When eating, the greasy ice cream is cold and melting in the mouth. Used for dessert after a summer meal is very suitable. The cool taste of ice cream will dispel the summer heat.
Enjoy fresh ice cream
See more: Summary of 12 ways to make delicious, cool and cool ice cream in summer
Homemade fresh ice cream is both safe about food safety and can be adjusted in the proportions of ingredients to make ice cream more suitable for your preferences. Don’t hesitate to quickly make fresh ice cream for the family to enjoy together a special dish of the summer!
Maybe you are interested:
>> How to make delicious banana ice cream at home
>> What is whipping cream? And the uses of Whipping cream
>> How to make delicious coconut ice cream at home with a blender
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In conclusion, making simple fresh ice cream at home is an excellent way to cool down during the hot summer months. By following a few easy steps and using basic ingredients, anyone can create a delicious frozen treat to enjoy with family and friends. From choosing the desired flavors and incorporating fresh fruits or additional toppings, the possibilities for customization are endless. The simplicity of the process allows for experimentation and creativity, inviting individuals to craft their own unique flavors. Furthermore, making ice cream at home not only provides a delightful way to beat the heat, but also offers a healthier alternative to store-bought options, as the ingredients used can be carefully selected and controlled. So why not take advantage of the summer season and create homemade ice cream, bringing joy and refreshment to all?
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