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If you’re a fan of seafood and crave bold, fiery flavors, then learning how to make shrimp with sweet and sour chili sauce is a game-changer. This delectable dish combines the succulent essence of shrimp with a spicy-sweet chili sauce, creating a culinary sensation that will leave your taste buds longing for more. Whether you’re a seasoned chef or an amateur cook, this recipe is accessible and easy to follow, allowing you to whip up a plate of spicy and delicious shrimp that will impress even the most discerning palates. Get ready to embark on a flavor adventure that marries the delicate yet robust flavors of seafood with a tantalizing heat, and prepare to savor every mouthwatering bite.
15 Minutes Processing
45 minutes For
Shrimp with sweet and sour chili sauce is a delicious dish that is very suitable for cold weather days. Because of the sweet, sour, spicy taste of the “divine” sauce served with crispy golden fried shrimp and vegetables, you will be delighted. Come to the kitchen right away with Cfis.edu.vn.
Ingredients for shrimp with sweet and sour chili sauce, spicy
- 350g fresh shrimp
- 1 egg (take the white)
- Bell peppers, onions, cucumbers
- Cornstarch, tapioca flour
- Seasoning: Salt, pepper, sugar, ketchup, chili sauce, vinegar, cooking oil.
Good tip: To buy delicious shrimp, you should choose the ones that are fresh, the legs are transparent, stick to the shrimp body, and the head is firmly attached to the body. Avoid choosing those with black, loose legs, indicating that the shrimp has been spoiled.
How to make shrimp with sweet and sour chili sauce
Step 1Process materials
First, you wash 1 bell pepper, remove the seeds and then cut into bite-sized pieces, 1 onion you also cut into pieces of the same size. Cucumber you cut the seeds and cut into bite-sized pieces.
You wash the shrimp with water, remove the head first, then peel and remove the shrimp thread.
Good tip: If you want to peel shrimp, put the shrimp in the refrigerator for 10-15 minutes, it will help the shrimp meat to harden, easier to peel.
Step 2Shrimp dough roll
Next, you marinate the shrimp with 1/2 teaspoon of salt, 1/2 teaspoon of pepper, then add 1 egg white and mix well. To prevent the mixture from clumping, slowly add 2 tablespoons of cornstarch, mix well and marinate the shrimp for about 1 minute to absorb the seasoning.
Before frying, roll each shrimp through a layer of cornstarch and let the shrimp rest for about 10 minutes before frying.
Step 3Fried shrimp and vegetables
You put the pan on the stove on medium heat, add about 100ml of cooking oil. When the oil is hot, add the chopped onions and bell peppers, fry for about 10 seconds, then remove and drain the oil.
Then, you put the shrimp in and fry on medium heat, when one side is golden brown, turn the other side. When the shrimp is golden, then you take the shrimp out to drain the oil.
To make the shrimp crispy and delicious, you should adjust the heat to high, wait for the oil to be hot, then add the shrimp to fry for the second time . You stir the shrimp for about 10 seconds and then take it out to drain the oil.
Step 4Make a fever
You put the pan on the stove on low heat, add 4 tablespoons of ketchup, 2 tablespoons of chili sauce and stir well. When the soy sauce is mixed, add 125ml of filtered water, 2 teaspoons of sugar, 1/2 teaspoon of salt and 1 tablespoon of vinegar, stir and bring to a boil.
To thicken the sauce, dilute 1 teaspoon of tapioca starch with 30ml of water and add it to the sauce, stirring. Then, you add the fried onion, bell pepper, cucumber and stir for 30 seconds and then turn off the heat. Finally, you add the fried shrimp and mix for about 1 minute to let the sauce absorb the shrimp and you’re done!
That’s it, you have finished the delicious, spicy, and sweet chili sauce shrimp dish. Crispy shrimp meat eaten with vegetables, soaked in a “divine” sauce mixed with sour, sweet, and spicy flavors will surely satisfy family members.
Reference: Delicious dishes from shrimp
Cfis.edu.vn hopes that with the above delicious, spicy and sweet chili sauce shrimp recipe will bring you and your family a new delicious dish. Show off your finished product right away with Cfis.edu.vn!
Buy soy sauce at Cfis.edu.vn
In conclusion, making shrimp with sweet and sour chili sauce can result in a dish that is both spicy and delicious. By following the simple steps outlined above, one can create a flavorful and satisfying meal. The combination of the tangy sweetness from the sauce and the spiciness from the chili creates a perfect balance of flavors. Additionally, the versatility of this recipe allows for customization to suit individual preferences. Whether it be served as an appetizer or as a main course, this dish is sure to impress and delight anyone who enjoys a little heat in their meals. So don’t hesitate, gather your ingredients, follow the steps, and get ready to indulge in a shrimp dish that is not only packed with flavor but also incredibly satisfying.
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