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Popcorn cake, a delightful and unique dessert, is a treat that will surely impress both young and old alike. This delectable creation combines the nostalgic taste of freshly popped popcorn with the sweet and creamy goodness of cake. What’s even more exciting is that you can make this delectable treat without the use of an oven! Whether you’re looking for a fun and easy recipe to make with your kids or you simply want to indulge in a delightful homemade dessert, this guide will walk you through the process of making a popcorn cake without an oven. So, gather your ingredients and let’s get started on this mouthwatering adventure!
Perhaps in the minds of many people, making a cornbread probably requires a lot of tools as well as being extremely complicated.
If so, today’s article will change your mind with an extremely simple, easy-to-understand recipe that can be made at home even if you don’t have an oven. You can also apply how to make birthday cakes without oven to show off your family’s talents.
30 Minutes Processing
120 minutes For
- 2 chicken eggs
- 40g flour
- 1 lemon
- Seasoning: Salt, sugar, cooking oil,…
- 1 corn
- 200ml whipping cream
- 20 ml corn milk
- Fresh milk
How to make popcorn cake without oven very easy
Step 1Preliminary treatment
First, clean the corn. Then use a knife to grate 1 corn. Next, add 1 cup of water to the pot to cook the corn. Remove to drain. Add 20ml of corn milk and a tablespoon of flour to the corn , then cook the mixture until it thickens
Step 2Preparing to bake
Separate the egg yolks (Keep the whites too)
For the yolk: Sift the flour and put it in the yolk, remember to add a little salt. Then mix the mixture well and add 2 tablespoons of fresh milk to the mixture .
For the whites: Add 15g of sugar and a few drops of lemon juice to the separated whites mixture. Use a whisk to beat the mixture until slightly fluffy, then stop, continue to add 15g of sugar . Then continue to beat until creamy
Mix the yolks and whites together. Use a spoon to stir the mixture.
Step 3Fried cake
Heat a pan, then pour enough oil into the pan to spread it evenly. Wait for the oil to boil, then pour in the mixture. Close the lid, wait for the cake to turn golden, then turn the other side and continue to wait until golden.
Note: for electric stove, you choose the level from 400-600.
Pour Whipping Cream just enough to cover the cake, then add a little sugar to the bowl. Use a whisk to beat the mixture. Get the cream mixed with the corn at first.
See more : Instructions on how to make delicious and simple birthday cakes at home
Step 5Complete the cake
Now just spread the mixture from step 4 onto the cake. After that, put it in the fridge for about 1-2 hours and enjoy right away
Wow!!! Very fragrant and delicious cake. Perhaps that’s why cornbread is so attractive to young people.
It’s not too difficult to make cornbread without an oven, right? Hope the above sharing will help you soon to make your own corn cream cake. You can also refer to this easy and delicious corn cake recipe at home.
Choose to buy products at Bach Hoa Xanh to make corn ice cream:
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In conclusion, making popcorn cake without an oven is a simple and convenient alternative for those who don’t have access to one or want to try a different method. By following the steps mentioned above, anyone can create a delicious and unique popcorn cake that is sure to impress friends and family. This no-bake option allows for creativity and customization, making it a versatile dessert choice. So, next time you’re in the mood for a delectable treat, don’t hesitate to try this easy and oven-free popcorn cake recipe!
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