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Papaya soup with bones is a dish that combines the flavorful sweetness of papaya with the added nutritional benefits from bones. This unique combination results in a comforting and deeply satisfying soup that is not only delicious but also incredibly nourishing. With its rich flavor profile and numerous health benefits, this recipe offers a delightful way to incorporate papaya and bones into your diet. Whether you are a seasoned cook or a beginner in the kitchen, this step-by-step guide will show you how to create a homemade papaya soup that is both sweet and nutritious. So, let’s dive into the wonderful world of papaya soup with bones and discover the secrets behind this delectable yet healthful dish.
Prepare
20 Minutes Processing
60 Minutes For
3-4 people
Papaya is known to be a nutritious ingredient that is processed into many delicious and attractive dishes. So, today, let’s go to the kitchen with Cfis.edu.vn to cook a sweet and nutritious papaya soup with bones.
Ingredients for making bone marrow papaya soup
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500g papaya
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300g pork bone
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Spring onion
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Seasoning: MSG, seasoning, pepper, salt
Good tip:
– To choose good pork bones, you should choose the bones with bright red color, no bad smell. In particular, it is recommended to choose the bones of moderate size because if the bones are too small, it may be a sick piglet bone. At the same time, you should choose to buy bones from reputable brands with clear origins
– Papaya for soup, you should choose the papaya with firm hands, the skin is still green, round, and the papaya flesh is pink.
Ingredients for making bone marrow papaya soup
How to make bone marrow papaya soup
Step 1Process materials
First, the part of the bone you need to soak with diluted salt water and rinse with water. Then, you put all the bare bones in boiling water for about 5 minutes to remove the bad smell and dirt in the bones.
The papaya is peeled and cut into small pieces, and the onion is washed and finely chopped.
Process materials
Step 2Cook soup
You put a pot of water, put the bones in and stew for about 20 minutes. Then add papaya and continue to stew for another 15 minutes. You add 1 teaspoon of seasoning, 1 teaspoon of salt, 1 teaspoon of monosodium glutamate, stir well .
Next, add green onions, pepper and turn off the heat.
Cook soup
Step 3Finished product
The sweet and savory stewed papaya soup combined with nutritious pork bones and rich broth will surely make your whole family happy.
Finished product
Enjoy
The papaya stew is hot with bones, spreading the scent of onions and papaya. The taste of the soup is sweet, rich from the bones and papaya secreted naturally, so it is very nutritious . The bones and ripe papaya are all soaked in spices, making the soup more attractive and serving rice.
Enjoy
Cfis.edu.vn has sent you how to make a sweet, nutritious, and delicious papaya soup with bones. If you are a fan of soups, try making this dish right away.
Watch Tiktok clip how to make papaya soup with bones:
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Cfis.edu.vn
In conclusion, making papaya soup with bones is not only a unique and flavorful way to incorporate this tropical fruit into your diet, but it also provides several health benefits. The combination of papaya and bones adds a richness and depth to the broth, making it both sweet and nutritious. The high levels of vitamins, minerals, and antioxidants found in papaya promote good health and offer protection against various diseases. Additionally, the use of bones adds collagen, essential amino acids, and minerals to the soup, making it beneficial for bone health and overall well-being. By following the simple steps outlined above, you can easily prepare a delicious and nourishing papaya soup with bones that will impress both your taste buds and your body.
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