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How to make fried beef with onions, soft and quick

August 4, 2023 by admin

You are viewing the article How to make fried beef with onions, soft and quick  at Cfis.edu.vn you can quickly access the necessary information in the table of contents of the article below.

Fried beef with onions is a mouthwatering dish that combines the richness of beef with the flavorful sweetness of caramelized onions. This delightful and comforting meal can be prepared quickly, making it a perfect go-to recipe for those busy weeknights when you want a satisfying meal without spending hours in the kitchen. In this guide, we will walk you through the step-by-step process of making fried beef with onions soft and quick, ensuring that you can effortlessly create a delicious dish that will leave everyone craving for more. Get ready to impress your family and friends with this delectable dish that is sure to become a favorite in your culinary repertoire.

Stir-fried beef with onions is a delicious dish that is very popular in Vietnamese family meals. Let’s see how to make this delicious and quick dish in the article!

To make stir-fried beef tenderloin tender, blended with fragrant onions and still retain its natural sweetness, requires a little bit of know-how. Today, Cfis.edu.vn will introduce to you how to make sautéed beef with onion, a delicious and very attractive dish.

Table of Contents

  • How to make fried beef with onion
  • How to make fried beef with onion and tomato
  • How to make stir-fried beef with carrots and onions
  • How to make fried pork belly with onion
  • How to choose good fresh beef and note when making

How to make fried beef with onion

How to make fried beef with onions, soft and quick

Prepare
15 Minutes
Processing
20 Minutes
For
1-2 people

Ingredients for stir-fried beef with onions

  • 300g beef
  • 1 onion
  • Seasoning: Salt, seasoning, monosodium glutamate, cooking oil

Hot Tip: To choose a delicious onion, you should choose an onion with a round shape, long roots, firm skin, beautiful yellow color and no dark spots.

Nguyên liệu làm thịt bò xào hành tâyIngredients for stir-fried beef with onions

How to make fried beef with onion

Step 1Process materials

Wash the beef, cut it into thin slices and then put it in a bowl. Onions, you peel, cut areca.

Sơ chế nguyên liệuProcess materials

Step 2Fry the beef

Put a pan on the stove, add the beef and stir-fry with the spices including 1 tablespoon of cooking oil, 1 teaspoon of seasoning, 1/2 teaspoon of MSG, 1 teaspoon of salt on high heat, When the beef is cooked, add 4 tablespoons of filtered water. Stir-fry until the beef has reduced the water, then remove to a plate.

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Xào thịt bòFry the beef

Next, you use the same pan to stir-fry the meat, add 1 tablespoon of cooking oil, when the oil is hot, add the onions and sauté for about 1 minute , then add 1 teaspoon of seasoning and stir-fry on high heat for 2 minutes. minute.

Step 3Finished product

After the onion is cooked , lower the heat, add the beef and sauté it with the onion for another 3 minutes.

Thành phẩmFinished product

How to make fried beef with onion and tomato

Cách làm thịt bò xào hành tây và cà chua

Prepare
10 Minutes
Processing
5 Minutes
For
2-3 people

Besides the two main ingredients, beef and onion, you can add ripe tomatoes that have been cut into areca slices and stir-fry to increase the sour taste, tender and attractive beef.

See more: Only 15 minutes to have delicious and nutritious tomato-fried beef

How to make stir-fried beef with carrots and onions

Cách làm thịt bò xào hành tây cà rốt

Prepare
20 Minutes
Processing
20 Minutes
For
3-4 people

Ingredients for stir-fried beef with onions and carrots

  • 500g beef
  • 1 carrot
  • 1 onion
  • 1 bulb of garlic
  • 1 piece of ginger
  • 1 little celery
  • Seasoning: Cooking oil, oyster sauce, sugar, salt, ground pepper, monosodium glutamate, seasoning

Nguyên liệu làm thịt bò xào hành tây cà rốtIngredients for stir-fried beef with onions and carrots

How to make stir-fried beef with carrots and onions

Step 1Process materials

After buying beef, you wash it, cut it into thin slices and put it in a bowl. Peeled garlic, peeled ginger, then washed and minced.

Carrots are peeled, washed and cut into lengths or shapes as desired. Onions are peeled, washed and cut into wedges. Celery, you cut off the roots, wash and cut into pieces about 4-5 cm long.

Sơ chế nguyên liệuProcess materials

Step 2Marinated beef

You put in a bowl of beef 1 tablespoon seasoning, 1 teaspoon sugar, 1 tablespoon cooking oil, 1/2 part minced garlic, 1/2 part minced ginger, 1/2 teaspoon MSG, and mix well. Let marinate for about 20 minutes to infuse the spices before stir-frying.

Ướp thịt bòMarinated beef

Step 3Fry the beef

You put a pan on the stove with 1 tablespoon of cooking oil , when the oil is hot, add the beef and stir-fry for about 1 minute, then put it on a plate.

Next, add 1 tablespoon of cooking oil to the frying pan, when the oil is hot , add minced ginger and garlic and saute until fragrant . Continue to add carrots and stir-fry with spices including: 1 tablespoon oyster sauce, 1/2 teaspoon sugar, 1 teaspoon seasoning seeds, 1 little filtered water.

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Xào thịt bòFry the beef

Stir-fry the carrots for 4-5 minutes, then add the onions and stir-fry for about 2-3 minutes.

When the onion is just cooked, add the sautéed beef and stir-fry on high heat, season to taste, then add the celery and stir once again to turn off the heat.

Step 4Finished product

Stir-fried beef with onions and carrots is also very simple, the dish has beautiful colors, delicious tender beef, mixed with attractive vegetables .

Thành phẩmFinished product

How to make fried pork belly with onion

Process
15 minutes
Prepare
10 Minutes
For
2-3 people

Ingredients for stir-fried pork belly with onions

  • 250g beef jerky
  • 1 onion
  • Seasoning: MSG, cooking oil, oyster sauce, soup powder, sesame oil, soy sauce, onion powder, garlic powder, condensed milk

Nguyên liệu làm thịt ba chỉ bò xào hành tâyIngredients for stir-fried pork belly with onions

How to make fried pork belly with onion

Step 1Process materials

Bacon you defrost at room temperature. Onions, you peel, cut areca.

Sơ chế nguyên liệuProcess materials

Step 2Marinated beef

Put pork belly in a bowl and season with 1 teaspoon oyster sauce, 1 teaspoon soup powder, 1 teaspoon MSG, a few drops of sesame oil, 4 teaspoons soy sauce, onion powder, garlic powder, 2 teaspoon of condensed milk.

Uớp thịt bòMarinated beef

Step 3Fry the beef

Put the cooking oil in the pan , when the oil is hot, add the onions and sauté for about 1 minute , then add the beef and sauté on high heat for 2 minutes.

Xào thịt bòFry the beef

Step 4Finished product

From time to time, you should try to change the taste for a delicious and nutritious family meal with this simple stir-fried beef with onions.

Thành phẩmFinished product

How to choose good fresh beef and note when making

To choose fresh beef for stir-fry, you should choose thigh or loin because these parts are tender, low in fat, quick to process and less chewy.

Beef has bright red color, small grain, dry surface and elastic, when pressed, the meat will be elastic without sinking deeply.

Cách chọn thịt bò tươi ngon và lưu ý khi làmHow to choose good fresh beef and note when making

When cutting beef for stir-frying, you should cut the beef horizontally so that when enjoying it, it will not be tough and easier to process.

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You should stir-fry vegetables and beef separately, when the vegetables are almost cooked, add the fried beef so that the beef is not chewy and dry . At the same time, when stir-frying the meat, you should stir quickly, when the meat is just cooked, turn off the heat.

How to make stir-fried beef with onions is simple and quick, isn’t it, very suitable for those of you who are busy with that work. Wish you success and delicious!

Watch Tiktok clip how to make stir-fried beef with onions:

Good experience Cfis.edu.vn

In conclusion, making fried beef with onions soft and quick is a straightforward and delicious process. By following the steps outlined above, you can achieve a tender and flavorful dish in no time. The key factors to consider are choosing the right cut of beef, marinating it to enhance the flavors, cooking it at a high heat to achieve a nice sear, and adding the onions at the right time to prevent them from becoming too soft or overcooked. Additionally, incorporating ingredients like garlic, soy sauce, and Worcestershire sauce can further enhance the taste profile of the dish. By practicing and experimenting with these techniques, you can master the art of making fried beef with onions soft and quick, impressing your family and friends with a delectable meal bursting with flavor. So go ahead and give it a try – your taste buds will thank you!

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