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Engaging in the art of cooking is not only a delightful experience but also a way to create memorable moments with loved ones. When it comes to preparing a dish that can satisfy the entire family’s taste buds and conquer their hearts, it is essential to find a recipe that offers a unique fusion of flavors. One such dish that fits the bill is fish braised with sweet cork fruit. This extraordinary combination combines the delicate tenderness of fish with the sweet and tangy notes of cork fruit, resulting in a culinary masterpiece that will leave everyone craving for more. In the following guide, we will explore the step-by-step process of creating this delectable dish, ensuring that it becomes a favorite among family members, and guarantees an unforgettable dining experience.
Prepare
10 Minutes Processing
20 Minutes For
2 – 3 people
Dolphin is a very familiar fish to us, especially to Westerners. The cod fish can process a lot of delicious dishes such as braised cod, braised fish, etc. And with this article, Cfis.edu.vn will introduce to you the braised fish dish. very unique.
Ingredients for making braised cork fish
- 2 kg of fish
- 5 cork
- 2 purple onions
- 1 bulb of garlic
- 3 chili peppers
- 1 coconut
- Spring onion
- Seasoning: Salt, fish sauce, cooking oil, seasoning, vinegar, sugar, color water
Good tip: How to choose fresh fish
– Cod is best and freshest when it’s fresh, so please buy fish in this state. Along with that, you choose to buy fish without peeling scales, fresh fish, meat is not soft, fish eyes are still clear and convex.
– When choosing to buy fish, you do not choose white, dark fish because at that time the fish is rotten.
Ingredients for making braised cork fish
How to make braised fish
Step 1Process materials
When you buy fish, you cut off the gills and fins, shave off the scales, cut open the belly and remove the intestines. To keep the fish clean and deodorized, put the fish in a bowl , add 1 tablespoon of salt, 2 tablespoons of vinegar and rub and massage with your hands for 3-5 minutes, then rinse with water and let it sit. dried fish.
About the red onion, you peel and chop, the chili you also mince. As for the garlic, peel and mince it. The coconut you cut off the water, the scallions you wash and cut into small pieces and the cork fruit, we wash it.
Process materials
Step 2Fish stocks
First, you put the oil in, wait until the oil is hot, add the shallots, garlic and saute. When the onions and garlic gradually turn yellow, you add the freshly chopped coconut water and proceed to seasoning including : 1 tablespoon of seasoning seeds, 1 tablespoon of sugar, 1 tablespoon of colored water, 3 tablespoons of fish sauce. Then, you slowly add the fish, add cork, add chili and continue to stock.
Fish stocks
Step 3Finished product
You continue to cook until the fish is cooked and the cork is soft, then add the green onions. So we have completed the very simple dish of braised cork fish.
Finished product
Enjoy
Braised cod fish with a simple and not too complicated way, so we can easily make this braised fish dish. The fish meat is soft, with a slight sour taste of cork, which is very reasonable, we can eat fish with rice and some raw vegetables, it will be extremely delicious.
The above article is the sharing of Cfis.edu.vn on how to cook cork fish braised. Please save the recipe for this dish and add this dish to your family’s menu.
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In conclusion, the process of making fish braised with sweet cork fruit is an excellent way to create a flavorful and wholesome meal that can be enjoyed by the entire family. By combining the delicate flavors of the fish with the sweetness of the cork fruit, this dish offers a unique and satisfying culinary experience. The step-by-step instructions provided above ensure that even novice cooks can successfully prepare this dish. Moreover, the versatility of this recipe allows for customization, enabling individuals to adjust the ingredients and seasonings to suit their personal tastes. Not only does this recipe offer health benefits from the inclusion of fish, but it also serves as a great opportunity to introduce new flavors and wholesome ingredients to children and picky eaters. By following these instructions, home cooks can conquer the hearts and taste buds of their loved ones, providing a delicious meal that will leave a lasting impression. So, gather your family around the table and explore the wonders of fish braised with sweet cork fruit together.
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