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Are you looking for a scrumptious meal that is quick and easy to prepare for your weekend gatherings? Look no further than vermicelli, a delightful dish that is sure to impress your family and friends. Vermicelli, often referred to as rice noodles, is a versatile ingredient commonly used in many Asian cuisines. Whether you prefer a stir-fry, soup, salad, or fried vermicelli dish, this humble ingredient can be transformed into a mouthwatering and satisfying meal. In this guide, we will explore various techniques and recipes to help you make delicious vermicelli dishes that are perfect for a weekend feast. From traditional Asian flavors to fusion combinations, get ready to elevate your culinary skills and indulge in a delectable vermicelli extravaganza for your upcoming weekend celebrations.
Ingredients for making mixed vermicelli
500g fresh vermicelli
1 pig ear
3 chicken eggs
2 carrots, 2 cucumbers
Lemon, chili, garlic
Rolled rice paper
Spices: Cooking oil, sugar, fish sauce, salt
How to make delicious mixed rice vermicelli
Step 1:Prepare materials
Wash the pig’s ears with salt , put it in a pot to boil , then take it out and let it cool.
Beat the eggs with a little fish sauce, put them in a thin frying pan, then let them cool and then slice them.
Shredded silk rolls.
Carrots and cucumbers, peeled, washed and sliced.
Lettuce, coriander washed, drained.
Minced garlic and chili.
Step 2:Vermicelli roll
Spread rice paper on a clean plate, put lettuce, coriander, vermicelli, pork ears, egg, pork sausage, cucumber, carrot on top, then roll tightly.
Step 3:Make dipping sauce
Mix dipping sauce according to the ratio: 2 tablespoons of sugar, 3 tablespoons of fish sauce, 2 tablespoons of lemon juice, 2 tablespoons of filtered water . Then add minced garlic and chili, season to taste.
When eating, scoop out fish sauce into a bowl and dip it with vermicelli. Noodles are usually rolled until they are eaten so that the rice paper is not soft.
Bun roll dish has many ingredients but the method is not too picky and complicated, just need to spend a little time preparing, the whole family can gather together to enjoy this attractive dish. Cfis.edu.vn wishes your family a delicious meal.
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In conclusion, making delicious vermicelli for the weekend is an enjoyable and rewarding experience. By following simple steps such as selecting the right vermicelli, preparing flavorful broth, and adding a variety of delicious toppings, you can create a dish that both pleases the taste buds and satisfies the hunger. The key to perfect vermicelli lies in balance – finding the right combination of flavors, textures, and ingredients. With some practice and experimentation, you can master the art of making a delectable vermicelli dish that will become a weekend staple for you and your loved ones. So, next time you’re looking to indulge in a tasty meal, give vermicelli a try and let its versatility and scrumptiousness take you on a journey of culinary delight.
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