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Strawberry jam spread is a delightful and versatile condiment that is loved by many. Whether slathered on a warm slice of fresh bread, dolloped on fluffy pancakes, or used as a filling in pastries, making your own homemade strawberry jam spread brings an unparalleled taste and satisfaction. This vibrant, sweet, and tangy preserve perfectly captures the essence of ripe strawberries, making it an absolute delight for breakfast or a scrumptious snack. In this guide, we will explore the step-by-step process of creating delicious strawberry jam spread, ensuring that you can enjoy the goodness of this mouthwatering delicacy right in the comfort of your own kitchen. Get ready to embark on a flavorful journey as we unlock the secrets to making the perfect strawberry jam spread to enhance your culinary creations.
Strawberries are a wonderfully delicious fruit with many health benefits. If you have a lot of fresh strawberries in your family but have not used them all, try making strawberry jam to use gradually.
Ingredient
1kg fresh strawberries
700g white granulated sugar
1 lemon
Doing
Strawberries you pick up the stem and then wash, dry and cut in half .
Next, you put the strawberries in a large bowl and then add 700g of sugar and marinate overnight until the sugar dissolves .
Squeeze the lemon juice in, this will help the strawberry smell better.
Take out the strawberries separately and bring the sugar water to a boil .
When the water is boiling , add the strawberries and cook for about 30 minutes , remember to stir well to dissolve the strawberries.
When the jam reaches the consistency you want, you can turn off the stove . Wait for the jam to cool completely, then put it in a glass jar to preserve it for later use.
Finished product
Strawberry jam can be used to spread bread or make syrup.
Above is a guide on how to make strawberry jam to spread bread, extremely simple, right? Wishing you success!
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In conclusion, making delicious strawberry jam spread with bread is a simple yet rewarding process. By selecting the freshest strawberries, preparing them properly, and adding the perfect balance of sugar and lemon juice, you can create a jam that bursts with flavor. The cooking process may require some patience, but the end result is certainly worth it. The texture, taste, and aroma of homemade strawberry jam can elevate any breakfast or snack time to a whole new level. Whether you enjoy it on a warm slice of toast, as a topping for yogurt or pancakes, or even as a filling for pastries, this delightful spread is sure to please everyone. So why settle for store-bought jams when you can create your own delectable and customized strawberry jam? Give it a try and treat yourself to a burst of summery sweetness anytime you desire.
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