How to make delicious, simple and delicious whole spinach chicken at home

Prepare
30 Minutes Processing
90 Minutes For
4 people eat

Spinach chicken is a delicious dish but many people are afraid to cook it because the processing process is somewhat complicated. Today, Cfis.edu.vn will introduce to you how to make delicious crispy fried spinach chicken in the most detailed way!

Ingredients for Crispy Fried Chicken

• 1 chicken from 1 – 1.5 kg
• 1 kg of glutinous rice
• 500g fresh lotus seeds
• 500g fresh cat mushrooms
• 50g shiitake mushrooms

• 400g ginger
• 400g purple onion
• 5g lemon leaves
• 200 – 300 ml of coconut water
• Seasoning: Salt, cooking oil, pepper, soy sauce, chili sauce

Good tip : When choosing to buy sticky rice, you should choose the seeds that are shiny, not broken, especially not deep and black.

Ingredients for Crispy Fried Chicken

How to make Crispy Fried Chicken

Step 1Process materials

After buying ginger, you wash it and then cut it. Red onions are washed and then cut into slices. Mushrooms and shiitake mushrooms are washed and thinly sliced. When you buy lotus seeds, you wash them and then dry them.

Pictures of some raw materials.

Lemon leaves you wash, remove the tough veins in the middle of the leaves and then cut the fibers. After buying chicken, you proceed to remove the bones, remove the internal organs, then marinate with 50g salt, 50g pepper and 1-2 tablespoons of cooking oil for 30-45 minutes .

Good tip : To keep the chicken from being fouled and the skin to be cleaner, rub the skin with salt and then wash it before processing!

Step 2Stir-fry chicken stuffing

You prepare a hot oil pan, then add 500g lotus seeds, 500g cat mushrooms, 50g shiitake mushrooms, 50g purple onions, 50g ginger and 5g lemon leaves into the pan.

While stir-frying, you add about 1 cup of filtered water and about 10g of salt, 10g of pepper to add flavor.

Image of stir-frying chicken stuffing.

When stir-frying, you should stir well to avoid burning ingredients. After you see the lotus seeds are ripe, turn off the heat. Finally, you stuff the fried ingredients into the chicken.

Step 3Steamed chicken with glutinous rice

You prepare a pot to fit the chicken, spread the glutinous rice evenly on the bottom, then put the chicken on top, then steam for 40 minutes.

To cook the sticky rice thoroughly, you should spread the rice evenly in the lower part of the pot.

Next, wrap the sticky rice around the chicken with plastic and let it cool in the refrigerator for 15 minutes.

Good tip : To keep the chicken or rice from sticking to the pot, you can prepare banana leaves to line the sides of the pot.

Step 4Fried chicken with spinach

You should deep-fry the sticky rice with half of the oil to make it more crispy.

First, remove the plastic wrap around the sticky rice and then put the sticky rice into the frying pan so that the oil is half submerged. Once the sticky rice is golden brown on both sides, take it out and drain the oil.

Step 5Make dipping sauce for spinach chicken

Dipping sauce for spinach chicken.

You prepare a pan of hot oil, then add 350g of ginger and 350g of red onion and fry until fragrant.

Next, you add 100ml of soy sauce, 30g of chili sauce and coconut water to the pan and stir the mixture. When the mixture is slightly thickened, turn off the heat.

Step 6Finished product

The finished spinach chicken dish has a beautiful golden crispy outer shell, fragrant and attractive inside.

Pictures of the finished product of spinach chicken

Enjoy

Spinach chicken dish with fragrant aroma, chewy chicken flavor and endless crispy crust mixed with unique dipping sauce is guaranteed to conquer the most demanding taste buds.

Enjoy the spinach chicken

The remaining spinach chicken is sticky rice wrapped chicken or ‘no way out chicken’ . The dish is a unique feature in oriental cuisine with a combination of crispy sticky rice and chewy chicken.

Above is a guide on how to make delicious crispy fried spinach chicken that Cfis.edu.vn has synthesized. Hope this information is useful to you. Wish you good health!

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