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Drinking milk tea without pearls is a huge omission! Besides traditional black and white pearls, you can also make a more unique twist with cheese pearls. Let’s go to the kitchen with Cfis.edu.vn and make delicious and greasy cheese pearls.
Prepare
30 Minutes Processing
15 Minutes For
1 – 2 people
Ingredients for making cheese pearls
Ingredients for making cheese pearls
-
100g tapioca flour
-
3 pieces of laughing cow cheese
Good tip
Before processing, it is recommended to put the cheese in the refrigerator to make it harder, while peeling it will not stick.
How to make cheese pearls
Step 1Prepare materials
Cut cheese
First, peel the cheese and cut it into small squares.
Mix tapioca flour
Next, prepare 100ml of water and bring to a boil, tapioca starch into a bowl. Slowly add a tablespoon of boiling water to the tapioca flour so that the dough is cooked and more elastic, then use your hands to mix until the dough is smooth and does not stick to your hands anymore.
Step 2Shaping cheese pearls
Cheese pearls
Next, you thin the dough and put cheese in the middle and then roll it according to the size you want. Prepare some tapioca flour in a bowl so that the cheese pearls do not stick together.
Step 3Boiled pearls with cheese
Boiled pearls with cheese
Put the pot on the stove and add 500ml of water, reduce the heat to medium and bring to a boil.
When the water has boiled, add the pearls one at a time, use chopsticks to gently stir so that the pearls do not stick to the bottom of the pot and boil for 10 minutes , until the pearls expand and the outer shell of the pearls. Asian in the back is okay.
Next, you put the pearls in a bowl of cold water for about 10 minutes.
Finally, you take out the pearls in a dry cup and add 2 tablespoons of sugar and mix well to enjoy.
Finished Product
Delicious chewy cheese pearls
Round, greasy and soft pearls when mixed with milk tea and ice will give you a great drink on hot days. The taste of cheese pearls will be no different from the store.
Through the article is how to make cheese pearls, it’s simple, isn’t it! Hope you make this dish successfully and treat your loved ones.
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