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Shrimp braised with a Western twist is a mouthwatering dish that combines the succulent flavors of shrimp with the rich and aromatic taste of a braising liquid. This delightful recipe presents a simple yet flavorful way to elevate your shrimp dish to new heights, all while incorporating classic Western ingredients and techniques. Whether you are a seasoned chef looking to experiment with different flavors or a novice cook looking for a delicious and easy-to-follow recipe, this guide will take you through the step-by-step process of creating a delectable and impressive shrimp braised with a tantalizing Western taste. Prepare to tantalize your taste buds and impress your family and friends with this irresistible dish that captures the essence of both shrimp and Western cuisine.
Braised shrimp dish with a simple method but delicious taste, easy to buy and easy to find ingredients, you can cook regularly for family meals.
The big shrimp, firm meat, the fatty taste of bricks and the natural sweetness of coconut water are imbued with rich spices, very delicious with rice. If you still don’t know how to make braised shrimp, write down the recipe for one of the delicious shrimp dishes below!
10 Minutes Processing
30 Minutes For
2 – 3 people
Ingredients for making braised shrimp
- 500g crayfish
- 15g scallions head
- 500ml fresh coconut water
- 30ml lemon juice
- 15g minced garlic
- Seasoning: Seasoning, fish sauce, pepper, sugar, cooking oil
How to make braised shrimp
Step 1Process materials
Wash shrimp, peel, remove only the back of the shrimp, keep the tail so that when frying it looks nice. Then you continue to take the shrimp bricks and separate them into the bowl.
Step 2Steamed shrimp brick
Place a bowl of shrimp bricks in a pot of water to conduct water-bath distillation, in turn add 30ml of lemon juice, 1 tablespoon of sugar, 1 tablespoon of fish sauce, 1 tablespoon of cooking oil and stir until dissolved.
Step 3Shrimp fried
Put the pan on the stove, add oil until the oil is hot, then fry the shrimp on both sides, then pour into a bowl.
Step 4Mix the shrimp with the mixture
Add 15 grams of minced garlic, 15 grams of scallions, 1 teaspoon of seasoning, 1 teaspoon of sugar, 1 teaspoon of pepper, 1 teaspoon of fish sauce and finally the steamed shrimp bricks in step 2. hand mix.
Step 5Shrimp stock
Put the mixture in step 4 into the pot, add 500ml of coconut water and proceed to store it on low heat for about 20 minutes until the water thickens, the shrimp stew is done. You can add some pepper and green onions to make it more beautiful.
Step 6Finished product
Just a few simple steps above and you will have a delicious braised shrimp dish, the ingredients are not many but the taste of the dish is really not to be underestimated.
This dish is best eaten with steamed white rice. When eating, you can combine with raw vegetables, a bowl of vegetable soup or root soup to balance the protein of this shrimp dish.
If the meals feel bland and anorexic, you should immediately remember this simple and delicious braised shrimp dish. It will definitely make a delicious family meal that is hard to resist. Wish you success and delicious!
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In conclusion, making delicious and simple shrimp braised with a Western taste is an attainable and enjoyable skill in the kitchen. By following the steps outlined in this guide, one can easily create a savory and flavorful dish that will satisfy both the palate and the appetite. The combination of key ingredients such as butter, garlic, lemon, and herbs adds a distinctive Western twist to this traditional seafood delicacy. Additionally, the braising technique employed in this recipe ensures that the shrimp remains tender, succulent, and infused with all the delightful flavors of the broth. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is a straightforward and tasty way to introduce a touch of the Western culinary tradition to your dining table. So, gather your ingredients, roll up your sleeves, and embark on a gastronomic adventure that will surely impress your family and friends with a delicious shrimp dish.
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