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Are you craving that mouthwatering, golden-brown coating on a succulent roasted chicken? Look no further! In this guide, we will dive into the wonderful world of making crispy roasted chicken using an oil-free fryer. With this innovative cooking method, you can enjoy all the deliciousness of fried chicken without the guilt of excess oil. Learn the secrets behind achieving a perfectly crispy and flavorful outer layer while keeping the meat tender and moist inside. Get ready to impress your friends and family with this healthier alternative that doesn’t compromise on taste. Let’s get started on our crispy roasted chicken adventure!
Process
35 minutes Prepare
60 Minutes For
3-4 people
Roasted chicken is an extremely attractive and delicious dish that captivates all diners. Crispy skin combined with succulent meat inside, seasoned to taste. Today, let’s go to the kitchen with Cfis.edu.vn to show off your skills in making roasted chicken with this convenient oil-free fryer!
Ingredients for making roasted chicken in an oil-free fryer
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1 whole chicken
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1 pinch of granulated salt
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Vinegar
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Seasoning: salt, sugar, ground pepper, seasoning, monosodium glutamate, cashew powder, five spices, garlic powder, chili powder
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Tools: tissue, knife, air fryer
Good tip:
– To choose a good chicken, you need to observe the outside of the chicken with light yellow skin, high elasticity and a solid, compact body with a narrow breast.
– In addition, the chicken does not have a bad smell, the skin is not bruised or dark because it may be that the chicken died before making.
– You can also use your hands to press the chicken body, breast and thigh to check the firmness, if the meat is mushy, a lot of water may be the chicken that has been injected with chemicals.
Ingredients for making roasted chicken in an oil-free fryer
How to make roasted chicken in an oil-free fryer
Step 1Preliminary chicken meat
You buy chicken that has been cleaned and pre-washed, then pat the surface of the chicken dry with a paper towel. Then rub a little salt on the surface of the chicken, then let it dry in the sun for 1 hour.
Good tip
To eliminate the smell of chicken, you can use sliced ginger to rub on the chicken body or soak the chicken in white wine for about 5 minutes and then wash it with clean water.
Preliminary chicken meat
Step 2Chicken marinade
Put in a cup 1 teaspoon salt, 4 teaspoons sugar, 1 teaspoon ground pepper, 2 teaspoons seasoning, 2 teaspoons MSG, 1 teaspoon cashew powder.
Then you add 1/5 teaspoon of five spices, 1 teaspoon of garlic powder, 1 teaspoon of chili powder and mix the ingredients together.
After drying the chicken, use a knife to tattoo the chicken body, then apply vinegar and sprinkle with salt. Next, flip the other side and rub the seasoning on top.
Chicken marinade
Step 3Grill chicken
Place the marinated chicken in the oven for the first time for 15 minutes at 180 degrees Celsius.
Then take it out and let it cool for 10 minutes, then you Turn the other side of the chicken over and bake it a second time at 200 degrees Celsius for 20 minutes.
Finally, you take out the chicken and put it on a plate to enjoy.
Grill chicken
Step 4Finished product
With just a few simple steps, you have completed an attractive yet extremely delicious dish. Let’s show off our talents to entertain the whole family!
Finished chicken dish with an oil-free fryer
Enjoy
The chicken is seasoned with a strong, hot, aromatic taste. Once you eat it, you will be addicted. When eating, you will feel the crunchiness of the skin, don’t forget to dip it with salt and lemon chili sauce to enhance the flavor of the dish.
Enjoy grilled chicken in an oil-free fryer
See more: 5 ways to make delicious and simple barbecue with an oil-free fryer at home
What are you waiting for, do not immediately make delicious roasted chicken for your home. There’s nothing like this dish, but there’s nothing like it, let’s show off your talent right away. Wish you success with the recipe that Cfis.edu.vn shared!
Watch the clip Tiktok makes roasted chicken with an oil-free fryer:
Cfis.edu.vn
In conclusion, making crispy roasted chicken in an oil-free fryer is not only possible, but also a healthier alternative to traditional deep-fried chicken. By marinating the chicken beforehand, using a combination of spices and herbs, and preheating the fryer, you can achieve a deliciously crispy and flavorful result. The key is to ensure that the chicken is evenly coated with a thin layer of oil or cooking spray and that it is cooked at the right temperature and time. The oil-free fryer allows for a healthier cooking method, as it reduces the amount of grease and calories while still achieving a satisfying crunch. With these simple steps and some experimentation, you can enjoy crispy roasted chicken without the guilt and enjoy it as a wholesome and delicious meal option.
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