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Are you a fan of the satisfying crunch and irresistible taste of crispy garlic peanuts? Look no further, as in this guide, we will explore the delicious and simple method of making these savory snacks right in the comfort of your own home. Whether you’re hosting a gathering, looking for a quick and easy appetizer, or simply seeking a flavorful and healthy snack, this recipe will not disappoint. With just a handful of ingredients and a few easy steps, you’ll be able to whip up a batch of these homemade crispy garlic peanuts that will have everyone reaching for more. So grab your apron and get ready to embark on a culinary adventure that will leave your taste buds longing for more!
Adding spice variations from the traditional peanut dish, roasted garlic peanuts with the aroma and spicy flavor of garlic will surely captivate anyone. With a simple method and not too much time, let’s go to the kitchen with Cfis.edu.vn and make garlic-fired peanuts at home.
Do you know:
Peanuts are rich in protein, fat, and other healthy nutrients. Studies show that peanuts may be helpful for weight loss and are linked to a reduced risk of heart disease
Prepare
15 Minutes Processing
10 Minutes For
2 – 3 people
Ingredients for making garlic peanuts
- 300g peanuts (groundnut)
- 40g garlic
- 30g chili
- Spices: Cooking oil, sugar, fish sauce, chili powder
Good tip
To choose delicious peanuts, you should choose large and round seeds, when pressed, you will feel firm, the shell is bright and the seeds are even, not mixed with flat seeds.
How to make garlic peanuts
Step 1Process materials
Process materials
First, you put the pan on the stove, add 2 tablespoons of cooking oil and then add the peanuts to the pan, stir the peanuts for 1-2 minutes so that the seeds are cooked evenly . Once the peanuts are cooked, take them out and drain the oil.
For garlic, you peel, smash and chop. Chili you wash and chop
Step 2Sauteed garlic and chili
Sauteed garlic and chili
For this stage, you put the pan on the stove and add garlic and chili to fry until fragrant. When the garlic is golden, add 2 tablespoons of sugar, ½ teaspoon of chili powder, 2 tablespoons of fish sauce and stir well.
Step 3Make garlic-fired peanuts
Make garlic-fired peanuts
When the spice mixture is boiling , add the fried peanuts, stir for 1-2 minutes so that the peanuts are evenly coated with the spices. After the beans have absorbed the spices, turn off the heat so that the beans do not stick together. Put the beans on a plate and you can enjoy.
See more: How to make delicious and attractive chili garlic roasted peanuts
Finished product
Delicious crispy garlic roasted peanuts
Crispy garlic roasted peanuts, soaked in all the sweet and spicy spices of chili, are very tasty. You can eat this dish on sad afternoons or sip with beer with friends.
See more: How to make delicious and attractive chili garlic roasted peanuts
Above is how to make delicious crispy chili garlic peanuts, it’s so simple, isn’t it! Wish you success in making the dish to treat your loved ones.
Cfis.edu.vn
In conclusion, making crispy garlic peanuts at home is not only a delicious endeavor but also a simple one. By following a few key steps, one can achieve a perfect balance of crispy texture and delectable garlic flavor. It all starts with selecting high-quality raw peanuts and roasting them to perfection. Infusing them with a generous amount of garlic, oil, and seasonings will further enhance their taste and aroma. The final step of properly storing them ensures that these delightful snacks remain crispy and fresh for an extended period. Whether enjoyed as a standalone snack or added to various dishes, homemade crispy garlic peanuts are a wholesome and satisfying treat that can easily be prepared in the comfort of one’s own kitchen.
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