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Minced meat soup is a flavorful and comforting dish that is enjoyed by people all around the world. This delectable soup packs a punch with rich and savory flavors, while maintaining a smooth and delightful texture. Whether you’re an experienced cook or a beginner in the kitchen, learning how to make a cool and delicious minced meat soup will undoubtedly impress your friends and family. With a few simple ingredients and some easy-to-follow steps, you can create a bowl of this delightful soup that will leave everyone craving for more. So, let’s dive in and discover the secrets to making a cool and delicious minced meat soup that will surely become a favorite in your household!
Prepare
15 Minutes Processing
30 Minutes For
3 people
Hot summer makes you tired and lose a lot of energy. Try to go to the kitchen and make crocodile soup cooked with minced meat according to the last recipe Cfis.edu.vn to cool off and change the taste for the whole family. Crocodile soup cooked with minced meat has a sour taste from crocodiles and tomatoes, which is easy to eat with sweet minced meat that will make family meals more colorful.
Ingredients for crocodile soup cooked with minced meat
- 200g minced pork
- 1 tomato
- 5 crocodiles
- 1 purple onion
- Herbs (scallions, coriander)
- Spices: Cooking oil, fish sauce, seasoning seeds
Ingredients for minced crocodile soup
Good tip:
Pork you should choose pieces of meat with bright colors, light pink or light red. Do not choose meat that is strangely colored, pale or too dark, and feels viscous to the touch. You can use a knife to test the meat lengthwise, if the meat is a bit tight, the surface is dry, the skin is soft, this is fresh meat.
Freshly picked crocodile will still have the plastic part, the fruit is bright green, not bruised. Choose crocodiles that are not too young but not too old, these fruits have thick flesh, small seeds are very delicious.
How to make crocodile soup with minced meat
Step 1Process materials
Tomato peel off the stem, wash with dilute salt water and then cut the areca.
Fresh crocodiles bought , peeled, washed and drained.
Peel onions, wash and cut into small pieces.
Scallions, coriander remove dead leaves, wash, cut into small pieces.
Process materials
Step 2Sauteed Tomato
Put the pot on the stove, add 1 tablespoon of cooking oil . When the oil is hot, add the sliced red onion and saute until fragrant . Add the tomatoes cut into the areca nut and sauté for 5 minutes on medium heat until the tomatoes are soft.
Sauteed Tomato
Step 3Stir-fry minced meat
Tomatoes are ripe, you add the minced meat and stir-fry to hunt again . Add 1 teaspoon of seasoning, 1 tablespoon of fish sauce , and stir-fry until the meat is cooked. Finally , add the crocodile and stir-fry for another 5 minutes on medium heat.
Stir-fry minced meat
Good tip: If you want to eat more sour, stir-fry the crocodile for another 5 minutes to let the crocodile release more sour taste!
Step 4Cook soup
After stir-frying the crocodile, add 1 liter of water to boil again and season with 1 tablespoon of seasoning . Add finely chopped scallions and cilantro and turn off the heat.
Cook soup
Finished product
Crocodile soup cooked with minced meat has the sour taste of crocodile and tomato, the minced meat is soft and sweet, plus the slightly pungent smell of scallions and coriander. All create a round bowl of sour soup, cooling down after hot days is extremely effective.
Crocodile soup cooked with minced meat
Above is how to make easy minced meat crocodile soup to make lunch more cool and pleasant. Let’s accompany Cfis.edu.vn to discover more delicious dishes!
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In conclusion, making a cool and delicious minced meat soup is easily achievable with a few simple steps. By selecting the right ingredients, such as fresh vegetables and herbs, and using high-quality minced meat, you can enhance the flavor and texture of the soup. Adding spices and seasonings in the correct quantities will ensure a well-balanced taste. The cooking process, whether simmering on the stove or utilizing a slow cooker, allows the flavors to develop fully. Finally, serving the soup with garnishes and accompaniments of your choice can elevate the dish, making it visually appealing and adding interesting flavors. With these tips, anyone can create a delightful minced meat soup that is not only refreshing and nourishing but also full of deliciousness.
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