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Babies often enjoy exploring new tastes and textures as they transition from breastfeeding or bottle-feeding to solid foods. While there are various options available in the market for baby snacks, making your own can be a fun and creative way to ensure your little one receives wholesome and nutritious treats. In this guide, we will dive into the wonderful world of making colorful and soft candy chips for babies to sip. These delightful and vibrant snacks are not only visually enticing but also provide a tasty and gentle way for your baby to experience different flavors and develop their chewing skills. Let’s jump in and discover how you can easily create these delicious and nourishing candy chips right in your own kitchen!
15 minutes Prepare
5 Minutes For
2 – 3 people
Candy chip chips are chewy, sweet and fragrant, and every baby will love it. To ensure the safety of your baby, you can learn how to make candy chips at home according to the extremely simple recipe below of Cfis.edu.vn. Let’s refer.
Ingredients for making candy chips chips
50ml passion fruit juice (Or fruit juice of your choice)
25g gelatin or jelly powder
125ml cold water
Tools: Silicone mold to make marshmallows
How to make candy chip chips
Step 1Prepare the ingredients
You put 50ml of passion fruit juice into the pot, add about 25ml of filtered water, always add 100g of sugar, stir well and wait for another 5 minutes for the sugar to dissolve.
Next, you take a separate glass, you put the gelatin in 170ml of water and stir well to expand the gelatin.
Step 2Boil the ingredients
Then, you put a pot of passion fruit juice and sugar on the stove, cook under low heat and stir well. When you see that the passion fruit juice has boiling foam, add the soaked gelatin, remember to stir well so that the mixture dissolves evenly, not sticking to the bottom of the pot and burning . When the mixture boils again, turn off the heat.
Step 3Pour into mold and done
In turn, pour the above mixture into the mold to form beautiful and attractive shapes for the baby. After pouring into the mold, let it cool and then put it in the freezer for the candy to harden.
After the candy is frozen, you take turns removing the candy from the mold and you’re done.
Step 4Finished product
This candy is so great to sit and eat and then watch a movie. Homemade candies have no preservatives, moms are free to feed their babies.
The chewy, crunchy candy part has the sour taste of passion fruit and the sweetness of sugar. When eaten in the mouth, the fragrant candy with passion fruit flavor is extremely mouth-watering.
The delicious, sweet and sour chip candy makes the kids love it. The processing time is also less, the recipe is simple. Start making this candy right away, moms!
Buy marshmallows at Cfis.edu.vn to enjoy:
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In conclusion, making colorful, soft candy chips for babies to sip can be a fun and creative way to introduce them to new flavors and textures. By following a few simple steps, parents can create a safe and delicious snack option that will excite their little ones. It is important to prioritize the use of natural food coloring and avoid adding excessive amounts of sugar to ensure the healthiness of these treats. Additionally, ensuring the softness and size of the candy chips are appropriate for the baby’s age and developmental stage is crucial to prevent any choking hazards. By carefully considering these factors, parents can create a delightful and nutritious snack that will not only satisfy their baby’s taste buds but also promote their sensory exploration and development.
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