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Have you ever found yourself struggling with a persistent cough and seeking relief from over-the-counter medications? Well, look no further! In this guide, we will explore how to create a simple yet effective home remedy for cough using honey and sugar. This natural and easily accessible concoction has been used for centuries to soothe throat irritations and alleviate cough symptoms. By following the steps outlined in this guide, you will be able to prepare an all-natural honey-sugar syrup that may provide you with the relief you seek, all within the comfort of your own home. Get ready to discover a simple and cost-effective way to ease your cough and find comfort in the healing powers of nature.
Let’s cook with Cfis.edu.vn right away and experience this cool and extremely healthy drink with the whole family.
45 Minutes Processing
30 Minutes For
Ingredients for making soot, honey, alum sugar
450g ripe zucchini
400g rock sugar
2 tablespoons honey
How to choose to buy delicious octopus:
– You should choose the ripe fruit, the skin is yellow, stretchy. Do not choose fruits that are too green because these fruits when processed will bring a bitter taste.
– Avoid buying bruised, waterlogged ones because they will have a strange smell and taste, easily damage other fruits when kept close, and the processed product is not delicious.
How to choose to buy delicious honey:
– Use chopsticks to stir if it feels very soft, not hard, it is delicious honey.
– In addition, you can also touch it with your hands if there is no gritty feeling and when you put it in your mouth, the honey melts, then this is definitely delicious honey.
How to make a honey-sugar soot
Step 1Preliminary processing
First, you proceed to wash the clog with a mixture of salt water to disinfect and disinfect the clog.
Next, cut 450g of ripe zucchini in half, squeeze through a sieve to get the juice, remove all the seeds. Once you have the juice, add 1 teaspoon of salt and stir until the salt dissolves.
Step 2Preliminary processing of octopus shells
You cut the octopus peel into small fibers, put it in the salt water mixture, squeeze it hard and then soak it for about 5 minutes to filter out the bitter taste. Next, you squeeze the peel off the salt water, rinse it with clean water about 2-3 times.
Finally, to ensure that there is no bitter taste, you can lightly cover the octopus in boiling water for about 1 minute and then remove it and let it cool.
Note : Do not bare the shell with boiling water for too long, it will cause the peel to be tough.
Step 3Processing a mixture of black pepper, soot, sugar and honey
When the peel has cooled, squeeze out the water. Next, you put the following ingredients in turn: 400g of rock sugar, filtered juice and 2 tablespoons of honey into the shell of the kumquat and mix well.
Step 4Preservation of soot, alum honey, soot
After processing the mixture, you proceed to wrap the mixture with food wrap, expose it to the sun for 5-7 days. You check the finished product by, when you observe that the yarn is soft, turns bright yellow, the water thickens, the finished product is ready to use. You put it in a glass jar to preserve and use gradually.
To preserve, you need to put the completely cooled mixture into a glass jar and then cover. Then place at room temperature or in the refrigerator. You need to thoroughly clean the glass jar to prolong the storage time. Shelf life from 2 to 3 months
Just take a little bit each time, mix it with water and use it. Tacchi soot with alum sugar honey has a bit of sour taste of kumquat, the sweetness of honey and alum sugar , mixed together to create an extremely cool dish.
If you don’t have time, you can buy ready-made soot toilets at stores, large supermarkets or the Cfis.edu.vn retail system.
So Cfis.edu.vn has shown you how to make this wonderful honey-sugar soot. What are you waiting for, do it now. In addition, you can refer to how to make jam and how to make refreshing soot without bitterness at home simply at home. Good luck!
In conclusion, making a simple honey-sugar soot at home can be an effective and natural remedy to treat cough. Honey has been widely recognized for its anti-inflammatory and soothing properties, while sugar acts as a cough suppressant. The combination of these two ingredients can help alleviate cough symptoms and promote relief. However, it is important to note that this remedy should not replace medical advice, and individuals with persistent or severe coughs should consult a healthcare professional. Additionally, it is crucial to prioritize safety when preparing and using the honey-sugar soot, ensuring the quality of the ingredients and following proper hygiene practices. By considering these factors and experimenting with this natural remedy, individuals may find relief from cough symptoms within the comfort of their own homes.
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