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Chicken hamburgers are a mouthwatering delicacy that have gained immense popularity over the years. With their juicy and flavorful appeal, it’s no wonder why they have become a favorite choice among food enthusiasts. However, many of us often find ourselves wondering how to recreate that same deliciousness at home. If you’ve ever wondered about the secret behind those delectable chicken hamburgers you enjoy at your favorite shop, you’re in luck! In this guide, we will explore three foolproof ways to make your own scrumptious chicken hamburgers that can rival those from any shop. Get ready to awaken your taste buds and impress your friends and family with these tried-and-tested methods that will leave everyone craving for more.
Hamburger is known as a dish that is both delicious, full of nutrients and very easy to make. So, today, let’s learn 3 ways to make delicious chicken hamburgers with Cfis.edu.vn today.
How to make fried KFC chicken hamburger
Prepare
30 Minutes Implementation
20 Minutes For
2 – 3 people
Ingredients for fried KFC chicken hamburger
- 500g chicken breast
- 2 loaves of hamburger
- 200g flour
- 100g cornstarch
- 300ml fresh milk without sugar
- 20ml lemon juice
- Lettuce, tomato, sprouts
- Minced garlic, minced ginger
- 1 chicken egg
- Butter, garlic powder, chili powder
- Seasoning: Salt, chili sauce, cooking oil
How to make fried KFC chicken hamburger
Step 1Process materials
When you buy chicken breast, cut it into bite-sized pieces, wash and dry it. For lettuce, wash, cut in half and dry, while tomatoes are washed and sliced. Sprouts should be washed and dried.
Process materials
Step 2Marinate ingredients
First, put in a bowl 300ml of unsweetened fresh milk, 20ml of lemon juice and let it sit for about 10 minutes. Next, add 1 teaspoon of salt, 10 grams of minced ginger, 10 grams of minced garlic, and 1 chicken egg, and stir well to combine the ingredients.
Then, you put all the pre-prepared chicken breasts into the mixture, mix well and cover with cling film to marinate for about 30 minutes.
Process materials
Step 3Coat dough and fry chicken
You put in turn 200gr of flour, 100gr of cornstarch, 1 teaspoon of salt, 1 teaspoon of garlic powder, 1 teaspoon of chili powder, and then mix well. Next, take each piece of marinated chicken and roll it in the flour.
Next, you put cooking oil in the pan, wait for about 5 minutes for the oil to heat up, then add each piece of chicken in turn and fry it on medium heat for about 10-15 minutes, then it’s cooked. Then remove the chicken from the sieve to drain the oil.
Process materials
Step 4Perfecting the hamburger
The first step is to fry the bread for about 2 minutes, then brush a little more butter, add a little chili sauce, then lettuce, tomato as you like and add the fried chicken.
On the other side of the cake, add some sprouts and cover the cake to have a delicious fried chicken KFC hamburger.
See more : 3 ways to make American-style beef burger as delicious as the restaurant
Process materials
Finished product
Finished product
The fried KFC chicken burger is loved by many people because of the soft bread mixed with the deep fried chicken pieces combined with the freshness of the accompanying vegetables, making the dish more attractive.
How to make ground chicken hamburger
Ground Chicken Hamburger
Prepare
30 Minutes Implementation
20 Minutes For
2 – 3 people
Ingredients for ground chicken hamburger
- 500 grams of chicken breast
- 2 chicken eggs
- 40 grams of bread crumbs
- 4 hamburger buns
- Green onions, dried onions, garlic
- Cucumber, lettuce, tomato
- Condiments: Salt, sugar, chili sauce, ketchup, mayonnaise
How to make ground chicken hamburger
Step 1Process materials
Finished product
When you buy chicken breast, you wash it, dry it and put it right in the machine to grind it. If you don’t have a blender, you can use a knife to chop it.
With green onions, wash and finely chop. Pickled cucumbers with a little salt, peeled, sliced thinly. Lettuce is washed with salt water, removed to a basket to drain and then separated into leaves. Wash tomatoes, cut into thin slices. And dried onions, garlic peeled, minced.
Step 2Marinate ingredients
Put the chicken in a bowl and marinate in turn with the chopped scallions, dried onions, minced garlic, 1 teaspoon pepper, 1 teaspoon salt, egg and breadcrumbs. Then, mix the ingredients and marinate for about 30 minutes.
Marinate ingredients
Step 3Squeeze and bake the cake
You divide the ground chicken into equal parts then mold into flat round pieces with a diameter of about 10cm and a thickness of 1.5cm.
Next, you put all the ingredients into the oven and bake at 180 degrees Celsius for 1o minutes. If you don’t have an oven, fry the chicken fillet in oil for about 5-6 minutes.
Squeeze and bake the cake
Step 4Finishing the cake
Cut a hamburger in half, butter one half of the bun, and place it in the oven. Next, add mayonnaise, chili sauce, ketchup, lettuce, cucumber, tomato, and chicken to the half containing the butter. Finally, clamp the rest of the cake in and enjoy.
Finishing the cake
Finished product
With the soft aroma of the crust combined with the rich ground chicken filling, the resonance with the fatty and sour taste is very stimulating, making the dish more delicious.
Attractive ground chicken burger
How to make shredded chicken hamburger
How to make shredded chicken hamburger
Prepare
30 Minutes Implementation
30 Minutes For
2 – 3 people
Ingredients for shredded chicken hamburger
- 4 loaves of hamburger
- 200g chicken breast fillet
- Purple cabbage, white cabbage, lettuce
- Minced onion, minced garlic
- Condiments: Ketchup, salt, pepper, sugar, mayonnaise, soy sauce, monosodium glutamate
How to make shredded chicken hamburger
Step 1Process materials
When the chicken breast comes back, wash it, cut it thinly and then drain it, wash the cabbage and cut it finely. Lettuce is washed and dried.
Process materials
Step 2Chicken marinade
Place chicken in a bowl and marinate with 1 tablespoon minced garlic, 2 teaspoons soy sauce, 1/3 teaspoon MSG, 1/3 teaspoon sugar, 1/2 teaspoon pepper. Then, you mix the ingredients and marinate for about 10 minutes.
Chicken marinade
Step 3Sauté chicken and mix cabbage
Sauté chicken with a little oil until the chicken is fragrant and browned, remove and tear into small pieces.
Place white cabbage and purple cabbage in a bowl and mix well with 1 pinch of pepper, 1/4 teaspoon salt, and 2 tablespoons mayonnaise.
Sauté chicken and mix cabbage
Step 4Perfecting the hamburger
Cut the toast in half, spread some mayonnaise on both sides of the bread. Put a layer of lolo lettuce, a layer of cabbage, a layer of chicken on the bread and put mayonnaise and ketchup on top. Clamp the bread.
Perfecting the hamburger
Finished product
Perfecting the hamburger
This dish will make you fall in love with it from the first time you taste it because it is mixed from many attractive flavors such as the sweetness of chicken, the crispness of vegetables, and the fatty and aromatic taste of the sauce. All together to create an attractive dish.
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In conclusion, making delicious chicken hamburgers like the ones found in shops is not only possible but also quite simple with a few key techniques. By choosing the right cut of chicken, properly preparing the meat, and flavoring it with complementary ingredients, anyone can achieve restaurant-quality chicken burgers in their own kitchen. The use of boneless, skinless chicken thighs yields a juicy and flavorful patty, while marinating the meat in a mixture of spices and herbs enhances the taste and tenderness. Additionally, adding binders like breadcrumbs or eggs helps to retain moisture and create a balanced texture. Finally, cooking the burgers on a grill or stovetop with the right amount of heat ensures a perfect combination of crispness and succulence. With these three essential steps, you can enjoy homemade chicken burgers that rival any store-bought variety, allowing you to savor the taste of your favorite burgers right in the comfort of your home.
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