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Milk noodles are a tasty and versatile dish that can be enjoyed in various cuisines around the world. Their simple yet creamy flavor, combined with the softness of the noodles, makes them an instant favorite for many. If you’re looking to create a truly delicious and visually appealing milk noodle dish, then look no further. In this article, we will explore two exceptional ways to make super delicious, attractive, and simple milk noodles that are guaranteed to impress your taste buds and leave you craving for more. Whether you prefer a classic approach or are looking to experiment with flavors, these two methods will surely elevate your milk noodle game to the next level. So, get your apron on and let’s dive into the world of irresistible milk noodles!
Normally you will cook instant noodles with filtered water, right? To change the taste of instant noodles, let’s go to the kitchen with Cfis.edu.vn to make super delicious, attractive and easy to make fresh milk noodles to treat the whole family for breakfast.
How to make cheese milk noodles
Prepare
5 Minutes Processing
10 Minutes For
1 – 2 people
Ingredients for making cheese fresh milk noodles
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1 package of siukay noodles
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1 pack of fresh milk
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Instant seaweed
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Sausage
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Cheese
Good tip
– When buying fresh milk, you should buy unsweetened fresh milk, choose to buy at reputable systems and pay attention to the expiration date of the product to ensure safety.
– You can buy beef, pork or German sausage depending on your preferences, but pay attention to the quality and choose a reputable supplier to buy.
– Seaweed you should choose a type of seaweed with spices to eat more delicious, should pay attention to the expiration date and check if the seaweed is moldy or not. Choose a reputable, well-known and appreciated manufacturer.
How to make cheese milk noodles
Step 1Prepare materials
After buying seaweed, you cut it into bite-sized pieces. The sausage you also cut into small pieces to go with the noodles.
Prepare materials
Step 2Cook noodles
Put the pan on the stove, wait until the pan is hot for 1 bag of fresh milk and cook until it boils, then add the noodles and cook for about 3 minutes.
Next, you add all 3 packages of seasoning in the package of noodles and mix well so that the noodles absorb the spices. Add 2 slices of cheese and mix again. Turn off the stove and remove the noodles to a plate.
Cook noodles with fresh milk
Put all the prepared sausages and seaweed on top. That finished the attractive fresh milk noodle dish.
Add seaweed and sausage topping
Step 3Finished product
Fresh milk noodles with chewy noodles, when eating, you can feel the greasy taste of fresh milk and cheese. Served with sausage and seaweed is not sick. This dish will be a delicious and nutritious breakfast worth trying.
Delicious fresh milk noodles
How to make egg noodles with fresh milk
Process
15 minutes Prepare
5 Minutes For
1 person
Ingredients for making egg noodles with fresh milk and eggs
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1 pack of Koreno noodles
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1 pack of fresh milk without sugar
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1 chicken egg
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1 sausage
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Garlic
Ingredients for making egg noodles with fresh milk and eggs
How to make egg noodles with fresh milk
Step 1Process materials
First, you cut the sausage into bite-sized pieces. Garlic you peeled, minced.
Process materials
Step 2Cook noodles
You put the pot of water on the stove, wait for it to boil, then add the noodles and cook for about 3-4 minutes until the noodles are cooked. Then you turn off the stove, take out the noodles in a bowl.
Cook noodles
Step 3Cooking sauce
You put the pan on, add a little cooking oil , wait for the oil to boil, then add the garlic and saute. Then add unsweetened fresh milk, add all the vegetables and accompanying spices, stir to blend.
Cooking sauce
Step 4Complete egg noodles with fresh milk
Next, add the boiled noodles and mix well.
Put the noodles in the sauce mixture
Then crack 1 egg in, continue to stir until the eggs are cooked. Finally add the sausage and turn off the stove.
Complete egg noodles with fresh milk
Step 5Finished product
Chicken egg fresh milk noodles after completion in extremely attractive. When you eat your body, you can feel the taste of fat fresh milk mixed with chewy noodles. If you want to change the flavor, you can refer to this method! Guaranteed you won’t be disappointed!
Attractive egg and fresh milk noodles
Above is a detailed article on how to make super delicious, attractive and simple milk noodles, which Cfis.edu.vn would like to introduce to you. Hope this information will be useful to you.
Watch the Tiktok clip how to make fresh milk and egg noodles:
Cfis.edu.vn
In conclusion, milk noodles can be transformed into super delicious and attractive dishes with just a few simple techniques. By incorporating flavorful ingredients and utilizing different cooking methods, one can elevate the taste and presentation of milk noodles. Whether it is adding a creamy sauce with herbs and spices or stir-frying them with fresh vegetables and seasonings, the possibilities to create mouthwatering milk noodle dishes are endless. By experimenting with various combinations and exploring individual tastes, one can easily whip up a delightful, easy-to-make meal that is sure to impress both visually and in terms of taste. So why not try incorporating these two ways to make super delicious, attractive, and simple milk noodles into your repertoire and experience the joy of creating a truly satisfying dish for yourself and others to enjoy.
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