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Making muffins using pre-mixed cake batter is a convenient and time-saving option for those who love baking. Whether you have a shortage of ingredients or simply want a quick and hassle-free baking experience, pre-mixed cake batter can be a savior. In this article, we will explore two different methods of making delicious muffins using pre-mixed cake batter. From classic flavors to creative twists, these methods will allow you to create a variety of muffins that are sure to be a hit amongst your family and friends. So, let’s dive in and discover how to elevate your muffin game using pre-mixed cake batter!
With ready-made cake flour, you can save time and effort in processing. Today, Cfis.edu.vn will show you how to make muffins with ready-made cake flour quickly, simply, saving the most time and effort, refer to it right away!
How to make muffins with Mikko flour
Process
30 Minutes Preparation
10 Minutes For
2 – 3 people
Mikko flour muffin ingredients
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200g Mikko muffin batter
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1 tablespoon filtered water
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2 chicken eggs
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1 handful of raisins
Good tip:
– When making muffins with pre-mixed Mikko muffin powder, housewives do not need to spend time calculating and quantifying ingredients such as rice flour, cornstarch, flour, sugar… to make muffins.
– Mikko’s pre-mixed muffin batter pack has all the necessary dry ingredients, with the right amount for you to easily create soft, spongy, delicious muffins.
Mikko flour muffin ingredients
How to make muffins with Mikko muffin batter
Step 1Mix dough, make cakes
Preheat the oven for 10-15 minutes at a temperature of 180 degrees Celsius , then, beat 2 eggs into a mixing bowl, add water, Mikko muffin mixture, and then use an electric mixer to beat the mixture at high speed . degree 1 for 2-3 minutes.
Mix until the mixture is well mixed, completely incorporated, then stop beating, turn off the machine.
Gently pour the batter into the cupcake molds. Then you sprinkle some raisins on the surface of the dough .
Mix dough, make cakes
Step 2Bake
Put the cake molds in the oven and bake for 20 minutes , when the time is up, take the cake out and let it cool slowly.
Bake
Step 3Finished product
After taking out from the oven, the muffins are puffy, soft and delicious, invite everyone to enjoy with hot tea right away.
Muffins have a similar appearance to cupcakes, so many of you will be confused. You can refer to details on how to distinguish Cupcake from Muffin.
Finished product
How to make muffins with Poritos bột
Process
30 Minutes Preparation
10 Minutes For
2 – 3 people
Ingredients for making muffins with Poritos
-
1kg Poritos powder
-
8 chicken eggs
-
200ml fresh milk
-
240g coconut oil
Ingredients for making muffins with Poritos
How to make muffins with Poritos bột
Step 1Mix egg and milk mixture
You put in a measuring cup 8 chicken eggs, 200ml of fresh milk, 240g of coconut oil and mix well. Then pour the mixture into the bowl of Poritos flour and mix well.
Mix egg and milk mixture
To make the dough smooth and the cake more fluffy, you need to filter the flour mixture through a sieve. Then use a mixer to mix the eggs.
Sift the flour mixture and mix well
Step 2Bake
Before baking, you need to preheat the oven to 170 degrees for 10 minutes . Then bake the cake at 170 degrees for 20 minutes.
Bake
Step 3Finished product
With a very simple way to make muffins with Poritos flour, you have completed a delicious cake for the whole family. You can decorate the cake with strawberries, candies. When enjoying, you will feel the cake is soft, fragrant with cocoa flavor. What are you waiting for without going to the kitchen to show off your talent right away!
Finished muffins made with Poritos
The process of making muffins with pre-mixed Mikko and Poritos muffin batter is so convenient. Have you tried it yet? Share your thoughts about cake taste with us now.
Watch Tiktok clip how to make muffins made with Poritos dough:
Cfis.edu.vn
In conclusion, using pre-mixed cake batter to make muffins is a convenient and time-saving option that can yield delicious results. By following either of the two methods discussed – the traditional muffin method or the boxed cake mix method – individuals can easily create muffins with a variety of flavors and textures. The traditional method allows for more flexibility in terms of ingredients and recipe customization, while the boxed cake mix method offers a quick and simple solution for those seeking a shortcut. Ultimately, both methods offer tasty and satisfying muffins that can be enjoyed by all. So whether you prefer to rely on a classic recipe or prefer the convenience of a boxed mix, making muffins with pre-mixed cake batter is an easy and enjoyable way to indulge in a homemade treat.
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